Restoration 
Plantations and tree crop commodities 
Enhanced nutrition and food security 
Biodiversity, safeguarding and conservation 
Nationally determined contributions 
Bioenergy and biomaterials 
Blue carbon and peatlands 
Climate change adaptation 
Landscape governance 
Gender 
Silvopastoral systems 
Market-based agroforestry-forestry 
Farm-forest policy interface 
Agroecology 
Livelihood trajectory modelling and assessment 
Inclusive finance and business models 
Innovating finance for sustainable landscapes 
Public and private commitments to zero deforestation 
Orphan tree crops 
Effectiveness of approaches to sustainable supply 
Quality of FTA research for development 
Sentinel landscapes 
Foresight 
Seeds and seedlings delivery systems 
Smallholder tree-crop commodities 
- Whole-farm GHG balances are needed to identify climate-smart options.
- Coffee-dairy farms are mostly net sources of GHG at farm-scale.
- Poor manure management can be a determining factor in the farm GHG balance.
- Emissions are smoothed by zero grazing and larger soil and biomass C sequestration.
- Improving GHG estimations requires developing EFs and site calibrations.
Tag: greenhouse gases
- Home
- Farm-scale greenhouse gas balances, hotspots and uncertainties in smallholder crop-livestock systems in Central Kenya
