Restoration
Plantations and tree crop commodities
Enhanced nutrition and food security
Biodiversity, safeguarding and conservation
Nationally determined contributions
Bioenergy and biomaterials
Blue carbon and peatlands
Climate change adaptation
Landscape governance
Gender
Silvopastoral systems
Market-based agroforestry-forestry
Farm-forest policy interface
Agroecology
Livelihood trajectory modelling and assessment
Inclusive finance and business models
Innovating finance for sustainable landscapes
Public and private commitments to zero deforestation
Orphan tree crops
Effectiveness of approaches to sustainable supply
Quality of FTA research for development
Sentinel landscapes
Foresight
Seeds and seedlings delivery systems
Smallholder tree-crop commodities
Over the past decades, palm oil has become the foremost source of vegetable oil in the world.
The growth of palm oil production and use is mainly due to two Southeast Asian countries – Indonesia and Malaysia – followed by others. The tremendous growth of palm oil has been driven by an increasing demand for vegetable oil due to global population growth, an increase of fat consumption and better living conditions. Read More
